SUKU Conrad Bali

SUKU Conrad Bali

 

DINING AREA AT SUKU
BALINESE SAMPLER
URAP, SAMBAL UDANG, IKAN PANGGANG, SATE LILIT
GRILLED LOCAL FISH
AYAM BAKAR TALIWANG
GRILLED CHICKEN LOMBOK ISLAND STYLE WITH SPICY AUBERGINE AND STEAMED RICE
SLOW COOKED BEEF RIBS
SPICY CORIANDER SEED SAUCE, TARO CRUST AND LOCAL VEGETABLES
TRIO CREME BRULEE
GUAVA, VANILLA BEAN, FRANGIPANI
LIVE PERFORMANCESuku, Conrad Bali’s Indonesian and Asian restaurant, serves up flavourful, spice driven dishes from all around the continent. We loved the inspired menu with lots of authentic, local dishes we were eager to try. To start the meal we recommend the Balinese Sampler with urap, sambal udang, ikan panggang and sate lilit, fusing several popular Indonesian dishes. For our main courses we loved the tender, fall of the bone Slow Cooked Beef Ribs with spicy coriander seed sauce, taro crust and local vegetables, the traditional “Ayam Bakar Taliwang” grilled chicken Lombok Island style with spicy aubergine and steamed rice, and the fresh Grilled Local Fish with your choice of sauces and sides. Make sure not to miss their entertaining live performance featuring local, traditional dance. An ideal spot to dine with the family or with your date for a casual, Balinese evening.

Suku, Conrad Bali, Jalan Pratama 168, Tj. Benoa, Bali 80363
+62 361 778788

 

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