3704919

THE DRUNKEN POT Hong Kong

3704919

THE DRUNKEN POT

SIGNATURE POT WITH WHOLE PAPAYA IN SOUP / BOSTON LOBSTER WITH TOMATO / BEEF BRISKET IN CLEAN POT / SICHUAN STYLE NUMBINGLY SPICY SOUP / TEOCHEW STYLE SATAY SOUP

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CONDIMENTS

4038515

BEEF CUBES WITH WASABI

3651094

DEEP FRIED HOMEMADE BEAN CURD AND SEAWEED ROLLS

4204917

SEVEN COLOUR CUTTLEFISH BALLS

3654553

ASSORTED FORTUNE BAGS

3223862

BLACK TRUFFLE, SHRIMP & CRAB MEAT DUMPLINGS

3371835

HAPPY PENGUIN CUTTLEFISH BALLS

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PREMIUM SLICED ANGUS BEEF CHUCK

3821518

KUROBUTA SLICES OF ROSES PLATTER

3165210

BEGGER SO, THE BRILLIANT BEGGER

BACARDI WHITE RUM, MANCINO BIANCO, HOMEMADE SUGARCANE HERBAL TEA, CELERY BITTERS

2645393

APRILS

THE DRUNKEN POT SAKE, CREME DE FRAIS, STRAWBERRIES, HALF N HALF

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The Drunken Pot has reinvented the traditional winter speciality and transformed regular hotpot to a trendy and modern dining experience. We have always been big fans of hotpot here at Hungry Hong Kong so were very excited to sample The Drunken Pot’s innovative soup bases and decadent hotpot fare. The venue is lively and chic, great for a night out with friends and we suggest sampling some of their creative and tasty cocktails such as the excellent “Beggar So, The Brilliant Begger” which was our favourite of the night. For the soup base we highly recommend their Signature Pot with a combination of Whole Papaya in Soup, Boston Lobster with Tomato, Beef Brisket in Clean Pot, Sichuan Style Numbingly Spicy Soup and Teochew Style Satay and think it’s the best option if you want a good variety of their fresh and flavourful bases. Hotpot isn’t complete without beef and we loved both the flavour and display of their Premium Sliced Angus Beef Chuck. Other favourites included the indulgent Black Truffle, Shrimp and Crab Meat Dumplings, cute and unique Happy Penguin Cuttlefish Balls, fragrant Assorted Fortune Bags, and juicy Kurobuta Slices of Roses Platter. They also have great appetizers such as the delicious Beef Cubes with Wasabi and an extensive menu of jet fresh sashimi. A must try spot for hotpot lovers, and those who are trying it for the first time.

The Drunken Pot, 2/F, 8 Observatory Rd, Tsim Sha Tsui, Hong Kong

2321 9038

http://www.thedrunkenpot.com/

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