COCOTTE
MIXED TAPAS PLATTER
TAPENADE / EGGPLANT CAVIAR / TARAMA / CHEESES / CHARCUTERIE
CONFIT DUCK LEG RAVIOLI
CONFIT DUCK LEG / WILD MUSHROOMS / JUS
DOVER SOLE MEUNIERE
POTATO CHATEAU / HARICOTS VERTS / THYM BEURRE NOISETTE
GRILLED BEEF FILLET MIGNON
POTATO PUREE / SALAD LEAVES / HOMEMADE BEARNAISE
WARM APPLE TARTE TATIN
MADAGASCAR VANILLA WHIPPED CREAM / BUTTERSCOTCH SAUCE
Cocotte, located in quaint and stylish NoHo, is a chic eatery serving authentic French fare focused on seasonal ingredients in a relaxed, intimate setting alongside friendly, professional service. We had a great experience when we visited shortly after their initial opening and were equally impressed on this occasion with their mouthwatering menu and high quality produce. We highly recommend starting with the irresistible Mixed Tapas Platter featuring Tapenade, Eggplant Caviar, Tarama, Cheeses and Charcuterie which is ideal for sharing, and loved the indulgent and beautifully displayed Confit Duck Leg Ravioli with Wild Mushrooms and Jus. For main courses their delicious Dover Sole Meuniere with Potato Chateau, Haricots Verts and Thym Beurre Noisette is a must order, and we loved the juicy and perfectly cooked Grilled Beef Fillet Mignon with Potato Puree, Salad Leaves and Homeade Bearnaise Sauce from their Discover Set Menu. We finished with their signature Warm Apple Tarte Tatin with Madagascar Vanilla Whipped Cream and Butterscotch Sauce, a perfect end to a great evening. Make sure to request wine pairing from their knowledgeable staff to truly elevate your experience. A must visit if you are craving a Parisian date night or a cozy catch up dinner with friends.
9 Shin Hing St, Central
9568 8857