SILKS HO– USE Regent Taipei

SILKS HO– USE Regent Taipei

SILKS HO– USE

REGENT SIGNATURE ROASTED DUCK

ROASTED DUCK WRAPPED IN PANCAKES

ROASTED DUCK LETTUCE CUP WRAPS

STEAMED RED GROUPER

SHRIMP BALLS IN “MA PO” SAUCE

MARINATED CENTURY EGG IN HOT CHILI OIL

STIR FRIED CHINESE VEGETABLES WITH DRIED SHRIMP

Silks House serves mouthwatering, gourmet Sichuan and Cantonese cuisine in a chic, fine dining setting. The modern and stylish space houses ten private dining rooms and is ideal for hosting special occasions or intimate dinners. Their menu is full of decadent options including fresh seafood and many spicy Sichuan specialities. We highly recommend their fiery and fragrant Shrimp Balls in “Ma Po” sauce served sizzling at the table, the delicate and fresh Steamed Red Grouper, and the delightfully spicy Marinated Century Egg in Hot Chili Oil. The highlight of our meal was the juicy and irresistible Regent Signature Roasted Duck carved table side and wrapped in thin, freshly made pancakes. A perfect spot if you are craving authentic Sichuan and Cantonese fare, or looking for delicious Peking duck in Taipei

http://www.regenthotels.com/regent-taipei/dining/silks-house

No. 3號, Lane 39, Section 2, Zhongshan North Road, Zhongshan District, Taipei City, Taiwan 10491

+886-2-2523-1387

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