HANAYAGI KAISEKI DINNER AT HINOKIZAKA The Ritz-Carlton, Tokyo

HANAYAGI KAISEKI DINNER AT HINOKIZAKA The Ritz-Carlton, Tokyo

PICKLED SEA BREAM, HERRING ROE, DAIKON RADISH, CARROT, MEKANZO, LEAF BUD, DASHI JELLY
ROSY SEA BASS, YAM, MATSUBA SNOW CRAB, KUDZU SAUCE
SEASONAL SASHIMI
HAMAGURI CLAM DUMPLING, DRIED SEA CUCUMBER, CARROT, SHIITAKE MUSHROOM, YOUNG GREEN UGUISU-NA
GRILLED SCALLOP TERIYAKI, SEAWEED, PICKLED GINGER
SOSHU WAGYU BEEF “SHABU SHABU” STYLE

GRATED TURNIP, SHIMONITA LEEK, CHINESE CABBAGE, MIZUNA POTHERB MUSTARD, ENOKI MUSHROOM, BURDOCK, BLACK SHICHIMI PEPPER
GRILLED BIWA GUDGEON, ARROWHEAD CRACKER
BLOWFISH, BLOWFISH SKIN SALAD
ABALONE, SEA URCHIN RICE
DESSERT PLATTER

GREEN TEA PANNA COTTA, WARABI MOCHA, SEASONAL FRUITS

Admire spectacular views of Tokyo while enjoying a mouthwatering kaiseki dinner featuring the best ingredients from Japan. We loved the intimate and stylish setting and personable service. Every dish was intricate and beautifully displayed showing off the chef’s skill and creativity. We highly recommend the Hanayagi Menu at Hinokizaka featuring fresh seasonal sashimi, grilled scallop teriyaki, Soshu Wagyu beef “shabu-shabu” style, grilled Biwa Gudgeon, Blowfish Skin Salad and indulgent Abalone & Sea Urchin Rice. Don’t miss their impressive sake selection and makes sure to book a coveted seat by the window. The space also features a teppanyaki restaurant, sushi bar, and private dining rooms, as well as kid friendly menus to suit all patrons.

http://www.ritzcarlton.com/en/hotels/japan/tokyo

Tokyo Midtown 9-7-1, Akasaka, Minato-ku, Minato, Tokyo 107-6245, Japan

+81 3 3423 8000

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