Dining at Hoshino Resorts KAI Hakone

Dining at Hoshino Resorts KAI Hakone

VICHYSSOISE AND CONSOMME JELLY WITH SMOKED SALMON
ASSORTED DELICACIES
ASSORTED FRESH SASHIMI
FRIED TOFU FRITTER AND CRAB SOUP
FRIED DUMPLING MADE OF TURNIP AND COD
SOFT ROE GRATIN
KAI HAKONE SPECIAL SOY MILK MERINGUE HOT POT
SOY MILK MERINGUE HOT POT
KAI HAKONE ORIGINAL ORANGE CHEESE CAKE
CHILDREN’S MEAL
KAI HAKONE BREAKFASET

Dining at KAI Hakone is a true treat. Located in a traditional and intimate venue, guests dine in private dining rooms, enjoying local fare and hospitable service. We loved the kaiseki meal utilizing fresh produce from the Hakone area and intricate Japanese cooking techniques. The unique meringue hot pot was full of flavour and incredibly satisfying during winter. Breakfast was equally enjoyable and cultural with a full grilled fish and rice set. Each bite was enjoyed by us and our family and gave us the full authentic ryokan experience.

www.kai-ryokan.jp/en/hakone/

230 Yumotochaya, Hakone, Ashigarashimo District, Kanagawa Prefecture 250-0312, Japan

Reservation Center: +81-50-3786-1144 /10:00-19:00 (Japan Time)

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