Scallop wrapped in Bacon with Passion Fruit Sauce

Tiradito Bicolour

Thin Slices of Fresh Fish with Creamy Yellow and Red Pepper Sauce

served with Sweet Potato and Chalaquita with Corn Kernels

Causa Limena

Smashed Potatoes flavoured with Yellow Chili and Lime Juice and a Chicken Salad with Avocado Filling

Grilled Fish Mar Adentro

Grilled Fish Fillet on a creamy mix of Rice and Mashed Green Peas served with their Signature Mar Adentro Sauce

Asado de Tira al Vino

Beef Bourguignon slowly braised in Red Wine served with French Fries and Rice

Dessert Platter

Set in the luxurious Radisson Resort Paracas, Mar Adentro serves mouthwatering Peruvian fare and elevated locally inspired dishes creating a delectable dining experience for the discerning traveller. We loved the bright and modern space, friendly staff, and beautiful outdoor terrace facing spectacular ocean views. Highlights of our meal included the delicate and flavourful scallop wrapped in bacon, fresh and vibrant Tiradito Bicolour, meaty and perfectly accented Grilled Fish Mar Adentro, and the tender melt in your mouth Asado de Tira al Vino. Make sure to save room for the amazing dessert platter and visit with a group so you can sample more of the delicious fare.

www.radissonhotelsamericas.com/en-us/hotels/radisson-resort-paracas

Carretera Pisco, Paracas 11550

+51 (01) 6417707