Discreetly set amongst the towering skyscrapers of Central is Mott 32, a stylish and luxurious dining destination serving traditional Chinese cuisine…..
Chinese / Cantonese
Wontons and beef brisket noodles are two Hong Kong staples you cannot miss. Mak’s Noodle, one of HK’s oldest wonton specialists….
It’s easy to pass by Lan Fong Yuen, hidden behind the busy carts that line Gage Street, but once you slip inside the crowded joint it’s popularity is evident,,,,
Under Bridge Spicy Crab is one of our favourite local eats, soon discovered upon arriving in the city….
Jiang Shan Hui Chinese Cuisine is one of our favourite Sheung Wan lunch time finds…..
We have been waiting to try Kau Kee Restaurant for quite some time, but the eager line of waiting patrons littering Gough Street was always a daunting prospect…..
We have noticed the crowds eager to eat at this Gough Street adjacent dai pai dong since our move here, but never had the opportunity to grab a seat until now…..
Established in 1926 and one of Hong Kong’s oldest Tea Houses, Ling Heung Tea House is the perfect bustling spot if you are looking for a truly local experience…….
Established in 1933, Luk Yu Tea House is an HK institution boasting colonial style design and serving the city’s traditional dim sum dishes……
Tim Ho Wan may look modest set amidst the crowds of IFC’s MTR station, but once you settle into your slightly crowded table you will experience HK’s famous and affordable Michelin……