Scandanavian

FINDS Restaurant & Bar The Luxe Manor Hotel TST Hong Kong
Area, Cuisine, Scandanavian, Tsim Sha Tsui

FINDS Restaurant & Bar The Luxe Manor Hotel TST Hong Kong

FINDS RESTAURANT SALMON SIX WAYS COLD-SMOKED, SEARED, MOUSSE, PICKLED, GRAVAD LAX, GOLDEN ROE NORDIC SEAFOOD PLATTER GRAVAD SCALLOPS, NORWEGIAN SHRIMP, HO– USE SMOKED SHRIMPS, BLUE MUSSELS, BABY CLAMS, COLD-SMOKED SALMON, SEARED SALMON, PICKLED SALMON SHRIMP & COD FISH CAKES MARINATED TOMATOES, AVOCADO, SMOKED BELL PEPPER SAUCE GREENLAND SHRIMP SOUP SHRIMP […]