DI MARE RESTAURANT Karma Kandara Bali

DI MARE RESTAURANT Karma Kandara Bali

SUMBAWA OYSTERS

GRILLED, SEA URCHIN BUTTER, SMOKED SHOYU, LOCAL BASIL
CARPACCIO

SOY CURED FILET MIGNON, SMOKED LEEKS, HON JAMEJIS, PARMESAN MOUSSE, TRUFFLE SOY DRESSING
LOCAL RED MULLET

TEMPURA WHOLE FISH, RED CHILIES, CORIANDER, GREEN PAPAYA, PEANUTS, STEAMED RICE
DUCK BREAST

RUBBED IN LOCAL SPICES, UBI GRATIN, BABY BOK CHOY, DRAGON FRUIT GASTRIQUE
KOPI LUWAK GELATINE

RED WINE POACHED LOCAL FIGS, BURNT CANDLENUT ANGLAISE, CHOCOLATE COVERED ESPRESSO BEANS

Di Mare Restaurant fuses fine dining with spectacular Uluwatu views for a one of a kind dining experience in Bali. We loved the mouthwatering menu featuring Mediterranean flavours, seasonal ingredients, and modern cooking techniques. Favourite dishes from the menu included the decadent Sumbawa Oysters with Sea Urchin Butter, the mouthwatering Soy Cured Filet Mignon Carpaccio with a Truffle Soy Dressing, the fragrant Whole Local Red Mullet Tempura with Red Chili, and the perfectly prepared Duck Breast Rubbed in Local Spices. We highly recommend for a date night and when you are looking for an impressive meal with some of the best views on the island.

www.karmagroup.com/find-destination/karma-resorts/karma-kandara/

Jalan Villa Kandara, Banjar Wijaya Kusuma, Ungasan, Kuta Sel., Kabupaten Badung, Bali 80362, Indonesia

+62 361 8482200

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