INDONESIAN RESTAURANT 1968 L Place Central Hong Kong

INDONESIAN RESTAURANT 1968 L Place Central Hong Kong

INDONESIAN RESTAURANT 1968

MOJITO

BEEF TENDERLOIN SATAY

SOUR & SPICY FISH
INDONESIAN FRIED RICE WITH SATAY
BALINESE CRISPY DUCK
GRILLED JIMBARAN SQUID

PURPLE STICKY RICE WITH MANGO

You may remember 1968 Indonesian Restaurant when it was located in Causeway Bay and known just as Indonesian Restaurant.  One of the first authentic places to bring the delicious cuisine to Hong Kong, they have now changed location but maintained their authentic recipes and personable friendly service. You must try their beef tenderloin satay which has turned a moreish street food staple into mouthwatering cubes of marinated beef tenderloin.  Other favourites were the sour and spicy fish, served piping hot in a stone pot and the traditional Indonesian fried rice with satay, combining a plethora of textures and flavours that keeps you going back for more.  Pair everything with a refreshing mojito or Indonesian beer for a perfect meal.  One of our new favourite hangouts in Hong Kong, we can’t wait to come back for more.
Indonesian Restaurant 1968, 5/F, The L Place, 139 Queen’s Road Central, Central
2577 9981

One Comment

  1. Beautiful presentation and lovely rich and heavenly dish.

    Bryce Canyon Dining

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