ROJAS CON CREMA
MANCHEGO CHEESE | FIRE POBLANOS | SPANISH ONION

 Mexican joints are a definite HK trend sweeping the city, but we definitely think Brickhouse is here to stay.  Not only is the food insanely delicious, but the atmosphere boasts a cool vibe that is usually only found in trendier neighborhoods of NYC and London.  The industrial design, friendly service and unique cocktails make a perfect setting to spend an evening bonding with friends.  We went to try their new menu which met every high expectation.  I highly recommend their queso fundito, Mexican street corn, and indulgent slow cooked goat Barbacoa tacos.  Don’t worry if you are a veggie, the beet fries and watermelon salad were two of our favourite dishes.  If you are a cocktail addict like us the Diabla is not one to miss.  Remember to arrive early if you expect to get a table.  This popular spot fills up fast, but the buzzing crowd adds to the lively ambiance.  Can’t wait to return for my next taco fix.