121BC HONG KONG
GRILLED POLENTA, PARMIGIANO
HOMEMADE RICOTTA, CAPONATA
GRILLED OCTOPUS, POTATO, OLIVE
MALLOREDDUS, CLAMS, PROSCIUTTO, TOMATO
HANGER STEAK, MUSHROOM, SALSA VERDE
HK restaurants just keep getting cooler, and 121BC is no exception. We were immediately drawn into the modern and minimal space, buzzing with exciting atmosphere. Sit on a long communal table or at the bar and start ordering a selection of delicious tapas from their chalkboard menu. All the dishes are perfect for sharing, utlizing quality produce and unique homemade recipes. Their extensive selection of different wines means you can sample a different glass with each course to fully compliment your dining experience. We loved the creamy homemade ricotta, perfectly grilled octopus, mouthwatering hanger steak, and of course their super rich chocolate tart to finish. Definitely a spot we will be returning to again and again. Looking forward to sampling more on our next visit.
121BC, G/F., 42-44 Peel Street, Central