TAKU Central Hong Kong

TAKU Central Hong Kong

 TAKU

BOOTHS IN TAKU

TAKU’S KIMCHI OCTOPUS SALAD
TOFU AND JAPANESE BLACK PORK ROLL WITH GINGER SAUCE
 SPICY SHRIMP TEMPURA ROLL WITH CHILI AND SESAME
 STACKED ANGUS BEEF RIB-EYE WITH ROASTED GARLIC AND TERIYAKI SAUCE
 JAPANESE CHEESECAKE WITH MIXED BERRY COMPOTE AND GREEN TEA ICE CREAM
COEDO (SHRIO) CRAFT BEER

TAKU’S INTERIOR

HK Restaurant Week is almost here and Taku, a cute Japanese restaurant located on Soho’s busy Elgin Street, is offering a great tasting menu for you to sample.  We loved the petite and intimate venue with private booth seating ideal for date night.  The menu includes a variety of flavours and is great for those who are looking to try something other than the usual nigiri and sashimi options.  Our favourite dishes were the interesting and mouthwatering tofu and Japanese black pork roll and their tender stacked Angus rib eye complimented perfectly with garlic and teriyaki sauce.  I also enjoyed the Japanese craft beer which paired well with the delicious menu. Now is the perfect opportunity to visit Taku and see what their talented chef has to offer.

5 course tasting menu $438 per person available from the 21st February to the 2nd March
Two seatings available:
Monday – Sunday 6pm-8:30pm & 9pm-10:30pm
Taku, G/F, 35 Elgin Street, SOHO, Central
2545 9966

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