CELEBRATE NAMO’S FIRST ANNIVERSARY WITH JUICY BOSTON LOBSTERS, VINTAGE DOMS & CHEERFUL DONATIONS

CELEBRATE NAMO’S FIRST ANNIVERSARY WITH JUICY BOSTON LOBSTERS, VINTAGE DOMS & CHEERFUL DONATIONS

THE DINING AREA
BOSTON LOBSTER IN DILL BUTTER SERVED WITH A SIDE OF SPICY “NHAM JIM” SAUCE AND A BOTTLE OF VINTAGE DOM PERIGNON
PRICED AT HK$1498 (HK$50 WILL BE DONATED TO FOODLINK FOUNDATION)

SIAM FISH MOUSSE CAKE

SHRIMP AND MANGO RICE PAPER ROLL
MARINATED AND GRILLED RARE BEEF SALAD

LAMB CHOPS IN ROSEMARY GARLIC WITH ROSEMARY PEPPER SAUCE
IBERICO PORK RIBS IN CORIANDER WITH ROSEMARY PEPPER SAUCE
COD STEAK IN LEMON BUTTER WITH VERY HOT CHILI SAUCE
CHILI CHOC ROCK
CHILI CHOCOLATE MUFFINS, ORANGE MARMALADE, HOT COCONUT SAUCE

One of our favourite Thai restaurants, Namo, is turning one year old and they are celebrating in style. From now until February 28th they are serving delicious Boston lobster in dill butter with a side of spicy “Nahm Jim” sauce and a vintage bottle of Dom Perignon for HK$1,498.  The ideal date night treat if you are looking to impress a loved one. Namo will donate HK$50 to Foodlink with every set ordered, giving you even more reason to indulge. Also guest who dine at Namo between now and February 28th can enter a short quiz for a chance to win a Dom Perignon Magnum (worth HK$3,000), dining vouchers and other prizes. As well as the mouthwatering lobster, we also tried a few other signature dishes during our dinner at Namo and recommend the tasty Siam Fish Mousse Cakes, the fall off the bone Iberico Pork Ribs in coriander with rosemary pepper sauce, and the melt in your mouth Cod Steak in lemon butter with chili sauce. Perfect if you are craving Thai cuisine with a modern twist and chic surroundings.

http://www.mayfare.com.hk/namo

https://www.facebook.com/namohongkong

http://www.foodlinkfoundation.org/

Namo Avant Thai, Shop G18, Empire Centre, 68 Moody Road, Tsim Sha Tsui
2739 1133

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