THE DANDY

We were craving a juicy British steak during our stay in London and were very excited to dine at Hawksmoor on Regent Street to have a taste of their famous cuts of beef. The menu offers an extensive selections of beef serving everything from fillets and rib-eye to their popular roasts and chateaubriand. We opted for light seafood starters and loved the indulgently rich Hawksmoor smoked salmon and fresh Roast Scallops with white port and garlic. For our main courses we dug into juicy cuts of Fillet and Rib-eye which paired amazingly with their peppercorn and bearnaise sauces. Each steak was cooked to perfection at an ideal medium rare as we requested. Our meal finished with a very indulgent and mouthwatering Sticky Toffee Pudding with clotted cream and a fragrant espresso martini. A perfect spot when you are craving steak, cocktails and a lively, vibrant atmosphere.