DOKBUA
SAENG WAA
MARINATED GRILLED TIGER PRAWNS WITH LEMON GRASS, KAFFIR LIME LEAF AND CHILLI PASTE DRESSING
ANDAMAN SEAFOOD SALAD
SQUID, OCTOPUS, PRAWNS, MUSSELS AND CRUDITES
CHU-CHEE PLA
FRIED SEA BASS SERVED WITH CHU-CHEE CHILLI SAUCE
AUSTRALIAN LAMB SHANK
SERVED WITH MASH POTATO AND STEAMED VEGETABLES
Dokbua, Maikhao Dream’s decadent restaurant, is a great spot for a celebratory meal. Dine in their luxurious main restaurant or book the intimate and chic private dining room for a special evening. Our meal started with a refreshing Andaman Seafood Salad and fragrant “Saeng Waa” Marinated Grilled Tiger Prawns with Lemon Grass, Kaffir Lime Leaf and Chili Paste Dressing. For mains we recommend the indulgent Australian Lamb Shank and the perfectly spiced and flavourful Fried Sea Bass served with Chu-Chee Sauce. The service was attentive and friendly ensuring we had a thoroughly enjoyable dining experience.
http://phuket.maikhaodream.com/
138/21 Moo 4, Mai Khao, Phuket 83110, Thailand
+66 76 371 371