SILKS HO– USE
REGENT SIGNATURE ROASTED DUCK
ROASTED DUCK WRAPPED IN PANCAKES
ROASTED DUCK LETTUCE CUP WRAPS
STEAMED RED GROUPER
SHRIMP BALLS IN “MA PO” SAUCE
MARINATED CENTURY EGG IN HOT CHILI OIL
STIR FRIED CHINESE VEGETABLES WITH DRIED SHRIMP
Silks House serves mouthwatering, gourmet Sichuan and Cantonese cuisine in a chic, fine dining setting. The modern and stylish space houses ten private dining rooms and is ideal for hosting special occasions or intimate dinners. Their menu is full of decadent options including fresh seafood and many spicy Sichuan specialities. We highly recommend their fiery and fragrant Shrimp Balls in “Ma Po” sauce served sizzling at the table, the delicate and fresh Steamed Red Grouper, and the delightfully spicy Marinated Century Egg in Hot Chili Oil. The highlight of our meal was the juicy and irresistible Regent Signature Roasted Duck carved table side and wrapped in thin, freshly made pancakes. A perfect spot if you are craving authentic Sichuan and Cantonese fare, or looking for delicious Peking duck in Taipei
http://www.regenthotels.com/regent-taipei/dining/silks-house
No. 3號, Lane 39, Section 2, Zhongshan North Road, Zhongshan District, Taipei City, Taiwan 10491
+886-2-2523-1387