RICOTTA GNOCCHI

BUTTERNUT SQUASH, BALSAMICO, BROWN BUTTER & PEPITAS

HAND-CUT STEAK TARTAR

CROSTINI & MIXED GREENS SALAD

POACHED HALIBUT

BOUILLABAISSE, SCALLOPED POTATO & ZUCCHINI

VENISON CHOP

PUREED AND GRILLED CAULIFLOWER & SALAD

COCKTAILS

Employees Only, one of New York’s hottest speakeasies, is the ideal spot for a Manhattan style night out. We loved the hidden entrance in a cute neighborhood and the buzzing yet intimate bar. Delve into their vast cocktail menu to try one of the many unique and delightful handcrafted drinks. We joined them for dinner and were seated at their cozy and romantic dining area where we were greeted with modern American dishes, friendly service, and an eclectic and vibrant scene.  Favourite dishes of the night included the impressive table-side prepared Hand Cut Steak Tartare with Crostini and Mixed Greens, the creamy Ricotta Gnocchi with Butternut Squash, Balsamico, Brown Butter and Pepitas, the mouthwatering and perfectly cooked Venison Chop with Pureed and Grilled Cauliflower, and the delicate and fragrant Poached Halibut with Scalloped Potato and Zucchini. Definitely one of our favourite spots during our visit to New York.

http://www.employeesonlynyc.com/

510 Hudson St, New York, NY 10014, USA

+1 212 2423021