IN-VILLA DINING

CHICKEN SATAY

IKAN PANGGANG

CHAR-GRILLED SNAPPER SERVED WITH SAMBAL MATAH

AYAM TALIWANG

BAKED WHOLE CHICKEN WITH TALIWANG SAUCE

INDONESIAN STYLE SPARE RIBS

KAREDOK

INDONESIAN SALAD WITH A FRESH PEANUT DRESSING

MIXED IN-VILLA BBQ

KLEPON GIANYAR

LOCAL SPECIALITY WITH PALM SUGAR AND COCONUT

CaSabama provides a talented in-villa chef who can help you arrange all your dining needs. Their menu includes both Indonesian and Western specialities and everything is served family style, ideal for dining in a group. Not only are their recipes mouthwatering but you are welcome to order off menu and cater to your children’s individual diets. We couldn’t get enough of their Indonesian dishes including the juicy, meaty and fragrant Ayam Taliwang, indulgent Sumantran Beef Rendang, tender and tasty Chicken Satay, and insanely fresh and delicious Red Snapper. We also highly recommend their in villa BBQ where you can treat yourself to juicy cuts of meat, fresh seafood, and irresistible ribs. A must do while staying in CaSabama. We loved their cooking so much we never left the villa for a meal.

https://www.baliluxuryvillas.com/villa/villa-casabama

+62 (361) 754 344