THE HORIZON RESTAURANT

DA NANG SEAFOOD PLATTER

GRILLED PRAWN, SEA BASS, CLAMS AND CALAMARI

SERVED WITH STIR FRIED VEGETABLES AND SOYA CHILI SAUCE

GRILLED CHICKEN

MARINATED CHICKEN WITH LEMONGRASS, SHALLOT, LIME LEAF

SERVED WITH SOYA RICE, WOK FRIED GREEN BEANS

STEWED PORK BELLY CLAY POT

MARINATED PORK BELLY WITH WHITE RADISH, JUJUBE AND WOLFBERRY

ROYAL BRAISED GOAT CLAY POT

MARINATED GOATS BELLY WITH HONEY, WHITE WINE, OLIVE OIL, WOLFBERRY, RED GINSENG, FIVE SPICE, JUJUBE

ROASTED CORN-FED CHICKEN

CHICKEN BREAST WITH MUSHROOM SAUCE, GREEN BEANS AND POTATO PAVEL

AUSTRALIAN ANGUS BEEF TENDERLOIN

GRILLED BEEF FILLET WITH CHOICE OF SAUCE

SERVED WITH MASHED POTATO AND GRILLED VEGETABLES

CHAR-GRILLED BEEF BURGER

EMMENTAL CHEESE, GRILLED ONION, BACON, TOMATO, GHERKINS, LETTUCE, BBQ SAUCE

MARGHERITA PIZZA

TOMATO SAUCE AND MOZZARELLA

Horizon Restaurant at the grand Danang Golden Bay serves a menu of Western and Vietnamese classics in a spacious and modern setting with options that will please everyone in the family. Favourite dishes included the juicy and crisp Marinated Grilled Chicken, the indulgent and flavouful Royal Braised Goat Clay Pot and the perfectly cooked Australian Angus Beef Tenderloin. Our kids couldn’t get enough of the cheesy pizzas and we definitely satisfied our burger craving with the rich and mouthwatering Cher-Grilled Beef Burger. A great spot for group or family dining with delicious fare and friendly service while staying at Danang Golden Bay.

www.dananggoldenbay.com

Lê Văn Duyệt, Nại Hiên Đông, Sơn Trà, Đà Nẵng, Vietnam

+84 236 3878 999