THIN SLICES OF PICKLED BEETROOT ON CRISPY PASTRY
RICOTTA CREAM, FETA, APPLE, PISTACHIOS AND MICRO GREENS
MINCED RUMP STEAK WITH CAPERS, CHIVES, SHALLOTS AND FRESH WATERCRESS WITH LEMON VINAIGRETTE
WITH FENNEL SEEDS, ROASTED PEPPERS, CHERRY TOMATO, OLIVES, POTATO AND LEMON BASIL
BLACK ANGUS RIB EYE, 250g, WILD GREEN SALAD, RED AND GREEN PEPPERCORN SAUCE
“GRANDMOTHER’S STYLE” WITH BACON, POTATO, PEAS AND MUSHROOMS SERVED WITH DUCK JUS
DARK SUMATRAN CHOCOLATE GELATO, LUWAK ESPRESSO COFFEE, GRATED MOCHA BLOCK, PATRON COFFEE TEQUILA
The Plantation Grill has always been one of our must dine spots when staying in Seminyak. Located in the trendy Double-Six Luxury Hotel, it’s the ideal spot for an impressive date night or night out with friends. We love the grand decor and lively ambiance complete with live music and friendly service. The mouthwatering menu includes many of our favourite dishes and never disappoints when it comes to flavour and presentation. Favourite dishes from our most recent visit included the vibrant Beetroot “Pizza” with Ricotta Cream, the delicious table-side prepared Beef Tartare with Fresh Watercress, the juicy Black Angus Rib Eye Steak with Red and Green Peppercorn Sauce, and the fragrant Half Roasted Duck cooked in the wood oven with Duck Jus. Don’t forget to sample a few of the classic cocktails or pick a bottle from the impressive wine list to compliment the experience. Their vintage dessert trolley is such a fun way to end the meal and we definitely recommend ordering a few options to share. A perfect spot if you are looking for ambiance, decor, and five star fare in Seminyak.
Double-Six Luxury Hotel, Seminyak, Kuta, Badung Regency, Bali 80361, Indonesia
+62 361 734300
