


OLIVE FLOUNDER MUSCLE

IWATE OYSTER

STRIPED JACK

GEODUCK, SEARED GEODUCK, CONCH

HOKKAIDO BOTAN SHRIMP

DEEP FRIED BOTAN SHRIMP HEAD

TURBO SOUP

WHITE PEACH JELLY

RED SNAPPER

ARK SHELL

WHITE SHRIMP & SWEET SHRIMP

TUNA CHEEK

SEA URCHIN IN SALT WATER & BAFUN SEA URCHIN

KINKI

SEARED FLOUNDER MUSCLE

GRUNT FISH & MAITAKE SOUP

JAPANESE PEACH & CREME BRULEE
For true Japanese food lovers there’s nothing better than a traditional omakase dinner featuring mouthwatering fresh fare. The Summer Edition Omakase Dinner at Sakana No Aji is the perfect spot to sample jet fresh ingredients and a skilled 18 course omakase experience. The modern and cozy sushi bar is perfect for a date night, where you can witness the chef prepare your delicious feast right in front of you. Each course was expertly prepared and definitely satisfied our sushi cravings. Highlights included indulgent Iwate Oyster, sweet Hokkaido Botan Shrimp, tender Tuna Cheek Sushi, and rich and creamy Sea Urchin. Make sure to pair the dinner with premium smooth sake from their selection. A must try spot in lively Central next time you are craving a traditional Japanese omakase experience.
2/F, 8 Lyndhurst Terrace, Central
28966018