OOTORO TARTLETTE

CHILLED JAPANESE EGGPLANT WITH TOMATO GELEE

ALASKAN KING CRAB AND BLACK TRUFFLE CHAWANMUSHI

1000 YEARS OLD CEDAR SMOKED KANBURI NIGIRI

NAGANO WALNUT SOBA

GRILLED TACHIOU

SEARED SCALLOP WITH CITRUS EMULSION

KIN KAT

BRAISED KINKI WITH DASHI GOHAN

ROAST JAPANESE A5 WAGYU

DOUBLE STOCK SOUP WITH TSUKUNE AND YUZU

STRAWBERRY CHEESECAKE

If you are looking for an inspired culinary journey featuring mouth-watering Japanese fare, make sure to visit Kintsugi during your time in Bangkok. The sleek and modern restaurant is led by talented Michelin Star Chef Jeff Ramsey, who is introducing a creative take on the well loved Kaiseki menu. His goal is bring the world back to Kaiseki and successfully depicts a delicious story within each dish. Chef Jeff Ramsay fuses Japan and Thailand in his menu by using both imported and local produce to serve delectable and mouthwatering courses full of explosive flavours using refined techniques. Highlights from the tasting menu included decadent Ootoro Tartelette, fragrant 1000 Years Old Cedar Smoked Kanburi Nigiri, delicate Grilled Tachiuo, unique sweet and savoury “Kin Kat” and perfectly prepared, melt in your mouth Roast Japanese A5 Wagyu. Each course filled our tastebuds with a perfect blend of flavours and textures and had us craving more. A delicious dining experience that can’t be missed while you are in Bangkok.

www.marriott.com/hotels/travel/bkkla-the-athenee-hotel-a-luxury-collection-hotel-bangkok

61 Witthayu Rd, Lumphini, Pathum Wan District, Bangkok 10330

+66 2 650 8800