Marco’s Restaurant

Caesar Salad

Romaine Lettuce, Classic Caesar Dressing, Chicken Breast, Boiled Egg, Crispy Bacon, Herb Croutons and Parmesan Cheese

Margherita Pizza

Angus Beef Burger

Australian Aged Prime Beef, Mayonnaise, Lettuce, Tomato, Onion, Crispy Whole Wheat Bun, Melted Cheddar Cheese, Oyster Mushrooms, French Fries

Mushroom Cream Soup with Truffle

Creamy Shimeji Mushroom Soup made with Leek, Potato and a touch of Coconut with Fresh Shaved Parmesan and Truffle Oil

Gang Som Pla

Southern Sour Curry with Seabass, Vegetables, Coconut and Tamarind

Miang Pla Kapong

Wild Piper Leaves wrapped with White Snapper, Dry Shrimps, Peanuts, Lime, Ginger, Onion and Roasted Coconut

Thod Man Koong

Battered Prawn Cake with a touch of Pork and Coriander Root served with a Sweet Plum Sauce

Phar Pla Salmon

Hand-Cut Salmon Diced and Marinated with Lime Juice, Lemongrass, Shallots, Mint Leaves and Kaffir Lime

Tom Yum Goong

Hot and Sour Soup with Galangal, Lemongrass, Cherry Tomatoes, Straw Mushrooms, Onions and Kaffir Lime

Pad Kee Mow Thalay

Sen Mhee Gang Poo

Light and Creamy Coconut Curry with Crab Meat, Thai Eggplants, Sweet Basil and Palm Sugar served with Rice Noodles

Seafood Risotto

Smooth Aquarelle Rice, Truffle Oil, Sea Prawns and Squid served in a Parmesan Basket

Fish and Chips

Battered Sea Bass Fillet with Panko Bread and Hand-Cut Potato Fries served with Truffle Mayonnaise and White Vinegar

Chicken Cordon Bleu

Battered Chicken Roulade, Cheddar Cheese, Pork Ham, Green Pepper Sauce, Cucumber Salad and Water Cress

    Classic Salmon

Served with Mashed Potato, Citrus Salad and a Light Tomato Mayonnaise

Khao Neaw Mamuang

Ripe Mango with Pandan Leaves Flavoured Sticky Rice, Roasted Sesame and Sweet Coconut Milk

Step into a picturesque beachfront setting and devour mouthwatering fresh fare at Marco’s located at luxurious Amari Vogue Krabi. We loved the grand dining area, elegant high ceilings, sliding glass doors which offer spectacular views of the crystal blue sea, and the impeccable service at the alluring restaurant. Lunches were breezy and relaxing and the candlelit, ambient setting each evening was ideal for celebrations or a memorable dinner during your stay. Highlights off the menu included the creamy Coconut Curry with Crab Meat, the fragrant and delicate Miang Pla Kapong, and the fresh and flavourful Tom Yum Goong. Our children couldn’t get enough of their pastas and pizzas and we couldn’t resit finishing our meals with a sweet mango sticky rice. A must dine spot if you are staying on Tubkaak Beach and craving authentic Thai fare or Western favourites in an idyllic establishment.

www.amari.com/vogue/

149 Moo 3 Tambon, Tubkaak Beach Tubkaak, Nong Thale, Krabi 81180

+66 75 607 777