Raw Oyster Tosazu
Momiji oroshi, negi lemon wedge and tosazu sauce
Chef’s Sushi Selection
Miso Cod
Miso marinated black cod wrapped with hoba leaf, Haji kami, fresh shiitake and cucumber sunomono
Braised Short Ribs
Wasabi potato, creamy hoisin sauce, green beans and Asian herbs
Selection of Mochi
Yuzu, Black Sesame, Chocolate and Green Tea
Kanusan is set overwater at luxurious Finolhu and is a scenic and mouthwatering dining destination when you’re craving Japanese fare. Their varied sushi selection is truly delicious incorporating a variety fish and shellfish. We couldn’t get enough of the fragrant and delicate Miso Marinated Black Cod and their indulgent Braised Short Ribs are sure to please any foodie. Book early and make sure to grab a seat beside the water for a unique and unforgettable dining experience.
Kanufushi Island Baa Atoll
+960 660 8800