Bread & Hummus
Burrata
Prosciutto Cotto, Toasted Ciabatta Bread, Shaved Black Truffle
Mussels
white wine, roasted garlic, shallot, tomatoes, crushed red pepper
Linguine Vongole
Manila clams, cherry tomato, white wine, garlic and fennel
Braided Lamb Shank
breadcrumb and herb gremolata, goat cheese polenta
We were craving a hearty Italian meal while staying at The Kimberly Hotel and were very excited to see Bistango adjacent to their grand lobby. The intimate and cozy eatery is perfect for a casual family dinner or quiet date night and the tempting aroma coming from their wood fired pizza oven ensured us we would have a mouthwatering meal. Favourites off the menu included the creamy Burrata with Prosciutto Cotto, Toasted Ciabatta Bread, and Shaved Black Truffle, the fresh and fragrant mussels with white wine, roasted garlic, shallot, tomatoes, and crushed red pepper, and the tender Lamb Shank with herb gremolata and goat cheese polenta. Pair your meal with a satisfying bottle of wine and make sure to save room for one of their traditional desserts. A great midtown spot for delicious Italian fare, amazing service, and a comfortable dining room.
145 East 50th Street BETWEEN LEXINGTON AND, 3rd Ave, New York, NY 10022
(212) 888-4121