Antipasto
Risotto with Asparagus
Drops of Mediterranean Lemon
Funghi e Salsiccia
Pomodoro Sauce, Mozzarella, Portobello, Italian Sausage
Peperonatta Tuna Fish Steak
Grilled Asparagus, Glazed Bell Peppers
Panna Cotta
Sweet Cream and Red Fruits
Step into Lorenzo’s chic and classic dining room and treat yourself and your family to authentic Italian fare during your dream holiday at Hyatt Ziva Cancun. Ambient lighting, classic renditions of our favourite dishes, and fresh ingredients make this an ideal spot for lunch or dinner while staying at the five star resort. We loved sharing the impressive antipasto board with a glass of wine while browsing the tempting menu and couldn’t resit ordering a variety of dishes to share during our lunch at Lorenzo’s. Highlights included the vibrant and fresh Risotto with Asparagus, the delicate and flavourful Peperonatta Tuna Fish Steak, and the cheesy pizzas freshly baked in the wood fired oven. Make sure to save room for dessert and treat yourself to the creamy Panna Cotta as the perfect finale to the mouthwatering meal.
www.hyatt.com/en-US/hotel/mexico/hyatt-ziva-cancun
Blvd. Kukulcan Mz 51-Lt 7, Punta Cancun, Zona Hotelera, 77500 CancĂșn, Q.R.
+52 998 848 7000