Caesar Salad with Grilled Chicken and Parmesan Cheese
1/2 Roast Chicken
Baby Back Ribs with BBQ Sauce
New York Steak
Those who prefer alfresco dining and ocean views should head to Papagayo Steakhouse during their stay at Riu Palace Costa Rica. The open and airy restaurant was our choice for a celebratory evening and the staff could not be more accommodating. We loved the tempting menu of grilled meat and barbecue alongside refreshing salads and decadent desserts. Must order dishes include the fall-off-the-bone Baby Back Ribs, tender and juicy New York Steak, and the fragrant Roast Chicken. The rich and decadent chocolate cake is a must order for anyone with a sweet tooth and everything paired well with the impressive wine options. A favourite of ours during our stay at the luxury all-inclusive resort.
Playa Matapalo, Carrillo, Guanacaste Province, Sardinal District, Costa Rica
+506 2681 2300