Restaurant by the Beach
Egg Hoppers for Breakfast
String Hoppers for Breakfast
Chef’s Salad
Whitebait with Aioli
Grilled Spicy Lime Prawns served with Avocado Coriander Sauce and Pesto Pasta
Beer Battered Fish with Fries
Grilled Tuna served with Spaghetti Aioli
Curd and Treacle
Chocolate Mousse
Nutty Brownie
Dining at Sri Sharavi was a huge highlight of staying at the boutique luxury hotel. The menu featured both local and international specialities which can be served at the romantic beachfront location or elegant dining area poolside. We loved starting our day with a traditional Sri Lankan breakfast of egg hoppers and string hoppers alongside spicy local curries and Dahl. Our kids enjoyed a classic western breakfast complete with fresh juices and all served freshly made.
On the full board package we delved into delicious menus at both lunch and dinner. We favoured the tables overlooking Sri Sharavi’s stunning ocean views and sampled fresh seafood, delicious pastas, and decadent desserts including Grilled Spicy Lime Prawns served with Avocado Coriander Sauce and Pesto Pasta, Grilled Tuna served with Spaghetti Aioli and Beer Battered Fish with Fries. Make sure to book one of their authentic cooking classes and learn to bring home a taste of your incredible stay.
Sri Sharavi Beach Villas & Spa 153 Km Post, Kamburugamuwa, Mirissa
+94 417 451 090