Marinated Winter Yellowtail
Grilled Sea Bass with Chorizo and Salsa Verde
Pork Belly Confit with Barbecued Baby Back Ribs
US Beef Tenderloin & Kuroge Wagyu Sirloin Combination with Seasonal Vegetables and Truffle Madeira Sauce
added Grilled Shrimp
NOKA Roast & Grill, located in the luxurious InterContinental Osaka, is an ideal spot for delicious fare, city views, and impeccable service. We loved the elegant space, intimate dining room, and mouthwatering menu featuring local produce. We started with a selection of salads and appetisers from the buffet including delectable pates and charcuterie, tender roast beef, and vibrant local vegetables and pickles. The main course was served a la carte and included a selection of fresh seafood and juicy cuts of meat. We highly recommend the flavourful, perfectly grilled Sea Bass with Chorizo and Salsa Verde, indulgent Pork Belly Confit with Barbecued Baby Back Ribs, and insanely tender and juicy US Beef Tenderloin & Kuroge Wagyu Sirloin Combination with Seasonal Vegetables and Truffle Madeira Sauce. Make sure to save room for dessert and sample a slice of the light and airy Souffle Cheesecake. Pair your dining experience with the free flow wine pairing for a perfect date night.
3-60 Ofukacho, Kita Ward, Osaka, 530-0011
+81 (0)6 6374 5700