Scottish Scallops
Cauliflower, celery, raisin and hazelnut brown butter
Textures of Jerusalem Artichoke
Pickled mustard seeds, watercress, English mustard
Lake District Duck Breast
Confit leg stuffed cabbage, poached pear, golden beetroot, hazelnut
Roast Sirloin and Red Wine Braised Feather Blade of Beef
Wild mushrooms, parsnip, bone marrow
Homage, located in the illustrious Waldorf Hilton, is a must dine spot in Central London. Set at the heart of the theatre district, diners are treated to a grand and sophisticated dining room, impeccable service, and a mouthwatering modern British menu.
The talented chef takes inspiration for well loved traditional British dishes giving them a unique and creative twist. Each menu item uses high quality ingredients and techniques properly showcasing what British dining has to offer. Highlights of our meal included the delicate Scottish Scallops with cauliflower, celery, raisin and hazelnut brown butter, the “Textures of Jerusalem Artichoke” with pickled mustard seeds, watercress and English mustard, the tender and flavourful Lake District Duck Breast with confit leg stuffed cabbage, poached pear, golden beetroot and hazelnut, and the melt in your mouth Roast Sirloin and Red Wine Braised Feather Blade of Beef with wild mushrooms, parsnip and bone marrow.
Don’t miss their afternoon tea inspired by La Belle et La Bête, a fairytale written and first published by French novelist Gabrielle-Suzanne Barbot de Villeneuve in 1740 and famously re-told by Walt Disney Feature Animation as “Beauty and the Beast”. The magical experience complete with themed tea pots, live harp music, and the most amazing scones and clotted cream is a perfect way to spend a British afternoon in London.
Aldwych, London WC2B 4DD
+44 20 7759 4083