2 natural french oysters nr. 3

Codfish fritters with alioli

Grilled eggplant with tomato and mato

Grilled Sea Bass

Black rice with cuttlefish and squid and parsley aioli

Villanova prawn rice

Sitges typical sweet with honey and anise

Pasatempo is a stylish and sophisticated eatery located in the luxurious Sabatic, Sitges. We loved the open and light restaurant which boasted high floor to ceiling windows, drawing attention to the alluring courtyard, and a welcoming bar as the centrepiece. Service was friendly and helpful, suggesting signature dishes and helping us pair our meal with wine from the impressive selection.

We loved the creative take on Catalonian food, showcasing the region’s fresh and vibrant ingredients in stylishly plated dishes. Highlights included the crisp and fragrant Codfish fritters with alioli, the tender and flavourful grilled eggplant with tomato, and the delectable, perfectly grilled Sea Bass. Our favourites from the menu were the unforgettable rice dishes served satisfyingly crisp and topped with mouthwatering seafood. A must dine spot if you’re in Sitges and looking for an impressive date night or to try a memorable rendition of modern Spanish fare.

www.marriott.com/en-us/hotels/bcnks-sabatic-sitges

Sabàtic, Sitges, Autograph Collection Avenida Sofia 65, Sitges, Spain, 08870

+34 93-6094999