Mocktails
Seabream
Cured seabream, rujak pindang, jambu salsa, pickled kyuri and fresh jalapeno
Tortellini
Mushroom filled tortellini, breadfruit veloute and suna cekuh oil
Beef
Black angus karubi plate, kluwak broth, garlic potato mash, salted egg cream
“Onde-onde” Cocktail
Beef Burger for the Kids
Nestled in the vibrant heart of Seminyak, TERÉ offers a delightful dining experience that beautifully marries contemporary Asian flavors with a stylish ambiance. The moment you enter, you’re greeted by modern, sleek interiors that set the stage for a memorable meal. With both indoor and outdoor seating options, the restaurant creates an inviting atmosphere, perfect for families and friends alike.
The engaging bar area adds a lively touch to the setting, making it an ideal spot to start your evening. The friendly staff are eager to enhance your dining experience, introducing you to the chef’s signature cocktails and must-try dishes. Their enthusiasm and knowledge create a welcoming environment that makes you feel right at home.
As for the menu, TERÉ impresses with its diverse offerings. One of the standout dishes is the Black angus karubi plate, expertly cooked and bursting with flavor. The fresh and vibrant Cured sea bream showcases the restaurant’s commitment to using high-quality, locally sourced ingredients, ensuring each bite is a celebration of culinary excellence. For those craving a comforting option, the creamy Mushroom filled tortellini, is a must-try, rich and satisfying without being overwhelming.
No meal at TERÉ would be complete without indulging in their creative cocktails. Each drink is thoughtfully crafted, perfectly complementing the flavors of the dishes. Whether you prefer something fruity, herbal, or spicy, there’s a cocktail that will enhance your dining experience and leave a lasting impression.
Jl. Drupadi No.77, Seminyak, Kec. Kuta, Kabupaten Badung, Bali 80361
+62 87776798170