Fried Calamari

Al Ajillo Shrimps

Moules Marinieres

Tuna Steak

Beach Rouge at LUX *South Ari Atoll delivers laid-back Mediterranean vibes in a chic, oceanfront setting. With its semi-open kitchen, guests can watch chefs craft stylish, flavour-packed dishes that feel both elevated and relaxed. We enjoyed a delicious spread of tapas-style plates including succulent mussels, tender calamari, and sizzling Al Ajillo Shrimps infused with garlic and spice. The tuna steak, grilled to perfection, was a standout main. Gentle sea breezes, ambient music, and panoramic views created a dreamy coastal atmosphere that’s perfect for sunset dining. Beach Rouge is the ultimate spot for savoring Mediterranean flavors at the five star resort.

www.luxresorts.com/en/maldives/hotel/luxsouthariatoll

South Atoll, Dhidhoofinolhu, Maldives

+960 668-0901