Dinner at Flavours

Crevettes Pochées

Foie de Poulet

Confit de Canard

Filet Mignon

Creme Brûlée

Perched over the tranquil lagoon on a sprawling teak deck, Flavours at Sun Siyam Iru Fushi delivers classic French fare in a breathtaking overwater setting. Each evening, crisp linens and candlelit tables frame panoramic Indian Ocean views, while gentle sea breezes drift through open arches. We began with crevettes pochées, succulent prawns bathed in herb-infused butter, followed by silky foie de poulet terrine with toasted brioche. The star, confit de canard, arrived rich and tender, its skin perfectly crisp. Our filet mignon was seared to medium-rare perfection and paired with a velvety red-wine jus, then we capped the meal with a classic crème brûlée, its caramelized crust yielding to luxuriously creamy custard. The attentive service and idyllic overwater location make Flavours an unforgettable French dining escape in the Maldives.

www.sunsiyam.com/sun-siyam-iru-fushi/

Sun Siyam Iru Fushi Noonu Atoll Maldives

+960 656 0591