Tuna Carpaccio
Kopyfathu Satani
Kandu Kukulhu
Catch of the Day
Kaage at Siyam World Maldives offers an authentic Maldivian dining experience, immersing guests in the rich culinary heritage of the islands. The menu features traditional dishes passed down through generations, showcasing the diverse flavors from various atolls.
Notable dishes include Kopyfathu Satani, a traditional salad combining fresh ingredients with local spices, and Kandu Kukulhu, a unique tuna curry where fillets are rolled with spices and cooked in coconut milk, offering a taste of Maldivian home cooking. The restaurant also serves the fresh catch of the day, prepared using time-honored methods that highlight the natural flavors of the seafood.
Under the guidance of Head Chef Mohamed Rasheed, who traveled across the Maldives to learn and perfect traditional recipes, Kaage provides a dining experience that captures the essence of Maldivian culture and cuisine.
Siyam World Maldives Noonu Atoll Maldives
+960 656 7777