Matsuba Polanco
Oysters with Salmon Roe
Brioche, Minced Tuna, Shaved Foie Gras
Seared Salmon, Cauliflower Puree, Asparagus
Sushi Chef
Sea Bass Sashimi
Tuna & Caviar Nigiri
Chutoro with Truffle Nigiri
Salmon and Shaved Foie Gras Nigiri
Seared Toro Nigiri with Wasabi
White fish and Shisho Hand Roll
Mochi
Located in an enviable spot in the heart of Polanco, Matsuba offers one of Mexico City’s most refined and authentic Japanese omakase experiences. This intimate gem specializes in exceptional craftsmanship, with each course showcasing the purity and elegance of fresh, seasonal ingredients. Dining at the sushi bar is a highlight, watching the chefs at work adds a personal, immersive touch to the meal. The omakase menu was a true culinary journey. Standout dishes included oysters topped with salmon roe, a buttery brioche layered with minced tuna and shaved foie gras, delicate tuna and caviar nigiri, and richly marbled chutoro finished with truffle. Our kids especially loved the comforting and flavorful unagi rice bowls, which were a hit with the whole family. The sake selection is extensive and well-curated, perfectly complementing the meal. Matsuba blends tradition with creativity in every bite, making it a must-visit for food lovers in CDMX.
Av Moliere 63, Polanco, Polanco III Secc, Miguel Hidalgo, 11540 Ciudad de México, CDMX, Mexico
+52 55 9039 7848