THAI STYLE BBQ PORK NECK WITH SPICY TAMARIND SAUCE

PHAD THAI “BOLAN”

STIR-FRIED NOODLES WITH DRIED SHRIMP AND PEANUT

PHO TACK

SPICY THAI SOUP WITH SEAFOOD

THAI STYLE FRIED RICE BERRY

THAI SALAD BAR

LEMONGRASS GINGER WITH THAI BASIL SEED (LEFT), BUTTERFLY PEA JUICE WITH FRESH LIME (MIDDLE), THAI MILK TEA (RIGHT)

ROAST BEEF

FRESH AUSTRALIAN AND CANADIAN OYSTERS

SUSHI BAR

BOSTON LOBSTER, CRAB CLAWS, MUSSELS AND SHRIMP

MATCHA GREEN TEA CHOCOLATE FOUNTAIN

Yamm is giving you the opportunity to celebrate Songkran festival here in HK with their delicious Thai buffet which is available until April 30th. The mouthwatering selection was created by Founder & Master Chef of Blue Elephant, Mrs Nooror Somany Steppe, who joins forces with Yamm’s Thai Sous Chef Danita Srisuwan to curate authentic dishes for Yamm’s popular and decadent buffet. We loved the spicy and fragrant Pho Tack with Thai Herbs and Seafood, the fresh Thai Salad and Phad Thai “Bolan” with Dried Shrimp and Peanuts, and the delicious Thai Style BBQ Pork Neck with Tamarind Sauce reminiscent of trips to Bangkok and Phuket. Don’t forget to also sample Yamm’s always impressive seafood selection including Boston Lobster, Crab Claws and Oysters from Australia and Canada for a truly enjoyable evening out.

Discover Thai Taste & WIN #Instagram Competition

Prizes include:

• 2 x Round-trip business class tickets from Hong Kong to Bangkok (sponsored by HK Airlines)
• 2 x Round-trip economy class tickets from Hong Kong to Bangkok (sponsored by HK Airlines)
• 2 x Half Day cooking class at Blue Elephant Bangkok or Phuket (sponsored by Blue Elephant)
• 1 x 5,000 THB dinner voucher in Blue Elephant Bangkok (sponsored by Blue Elephant)
• 1 x 5,000 THB dinner voucher in Blue Elephant Phuket (sponsored by Blue Elephant)
• 5 x Dining vouchers for 2 Guests each valued at HK$1,600 (sponsored by The Mira Hong Kong)

http://www.themirahotel.com/discover-thai-taste-at-yamm-2016/

Yamm, Lobby level, The Mira, 118 Nathan Road, Tsim Sha Tsui