PRAWN CAESAR SALAD

FRESH SEASONAL LETTUCE, HO– USE MADE CAESAR DRESSING, HAND TORN GARLIC CROUTONS AND SLICED PROSCIUTTO

CHICKEN INASAL

GRILLED HALF CHICKEN MARINATED IN A COCONUT VINEGAR INF– USED WITH LEMONGRASS AND GINGER SERVED WITH HOMEMADE PICKLED PAPAYA AND SUKANG PINAKURAT

GRILLED WHITE MARLIN

BINAGOONGAN

ROASTED CRACKLING PORK BELLY SET ON A GRILLED EGGPLANT AND SAUTEED SHRIMP PASTE TOPPED WITH GREEN MANGO RELISH AND FRIED GARLIC BITS

ADOBO WINGS

ADOBO GLAZED, DEEP FRIED CHICKEN WINGS SERVED WITH SALSA FRESCA AND KESONG PUTI

GAMBAS AL AJILLO

FRESHWATER TIGER PRAWNS SAUTEED IN GARLIC AND PAPRIKA

SALPICAO

SEARED BEEF HANGING TENDER FLAVOURED WITH SPANISH PAPRIKA AND GARLIC

BABY BACK RIBS

GRILLED TENDER PORK RIBS GLAZED IN BBQ PIT SAUCE SERVED WITH HO– USE MADE COLESLAW AND GRILLED CORN ON THE COB

TIRAMISU

LAYERED COFFEE INF– USED CHEESE MOUSSE FLAVOURED WITH IRISH CREAM AND HOMEMADE BROAS DUSTED WITH DARK COCOA POWDER

Saffron Restaurant, located in beautiful Amorita Resort, is the ideal spot to enjoy a leisurely poolside lunch or romantic date night. We loved the varied menu featuring European classics as well as local specialities. The produce used was extremely fresh and each dish was served with unique flair.  Favourite dishes included the crisp and flavourful Prawn Caesar Salad, juicy Chicken Insasal, fresh and meaty Grilled Marlin, melt in your mouth “Salpico” Seared Beef Hanging Tender flavoured with Spanish Paprika and Garlic, fragrant, fall off the bone Baby Back Ribs, and the delicious “Binagoongan” Roasted Crackling Pork Belly set on a Grilled Eggplant and Suateed Shrimp Paste topped with Green Mango Relish and Fried Garlic. A must try spot when staying on Alona Beach and looking for quality fare and luxurious ambiance.

www.amoritaresort.com

#1 Ester A. Lim Drive, Barangay Tawala, Alona Beach, Panglao Island, Bohol

+63 38 502 9002