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SAWAH TERRACE Mandapa, A Ritz-Carlton Reserve Bali

Written by on in Bali, Indonesia, Featured Posts

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AYAM SAMBAL MATAH

GRILLED SHREDDED CHICKEN, LEMONGRASS, CHILI, COCONUT OIL

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SOP BUNTUT

BRAISED WAGYU OXTAIL SOUP, BABY SHALLOT, INDONESIAN NUTMEG

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BLACK INK TAGLIOLINI

TIGER PRAWNS, CLAMS, CHILI, LIME

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BEBEK BETUTU

SLOW COOKED BALINESE DUCK BREAST, BANANA LEAF WRAP

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SUCKLING PIG

36 HOUR SLOW COOKED PORK BELLY, CHEEK, SHOULDER, RED RICE, CASSAVA

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BALINESE CHOCOLATE CHEESECAKE

DARK CHOCOLATE CREMAUX, STRAWBERRY COMPOTE, ALMOND NOUGATINE

Sawah Terrace, Mandapa’s Indonesian restaurant, is the ideal spot to enjoy an authentic Balinese meal while admiring the resort’s tranquil surroundings. We loved the extensive menu offering plenty of variety and couldn’t get enough of the local spices and flavours used throughout our meal. We highly recommend the satisfying spicy and flavourful “Ayam Sambal Matah”, indulgent and warming “Sop Buntut” Braised Wagyu Oxtail Soup, tender and fragrant “Bebek Betutu” Slow Cooked Balinese Duck Breast wrapped in Banana Leaf, and juicy Suckling Pig with 36 Hour Slow Cooked Pork Belly, Cheek and Shoulder. A delicious Balinese dining experience in luxurious surroundings with great service.

http://www.ritzcarlton.com/en/hotels/indonesia/mandapa

Jalan Kedewatan, Banjar Kedewatan, Ubud, Gianyar, Ubud, Bali 80571, Indonesia

+62 361 4792777

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