SRI TRANG RESTAURANT

TOM YUM GOONG

SPICY PRAWN SOUP, STRAW MUSHROOMS AND LEMONGRASS

POO NIM TORD GRATIAM

DEEP FRIED SOFT SHELL CRAB, GARLIC PEPPER SAUCE

MASSAMAN NUA

SLOW-COOKED WAGYU BEEF CHEEK IN CARDAMOM SCENTED SOUTHERN CURRY

PLA KAPONG NEUNG MANAO

STEAMED SEABASS IN A SPICY LIME SAUCE

KANANG PHAD NAM MUN HOI

STIR FRIED BABY KALE WITH OYSTER SAUCE

Sri Trang offers authentic Thai fare in a comfortable, classic setting using premium ingredients and fresh produce. Select your preferred level of spice when ordering, we recommend Thai spicy, and sample true Thai flouvours from their comprehensive menu. Favourite appetizers included the fragrant and fiery “Tom Yum Goong” Spicy Prawn Soup with Straw Mushrooms and Lemongrass, and the crisp and flavourful “Poo Nim Tord Gratiam” Deep Fried Soft Shell Crab with Garlic and Pepper Sauce. For main courses we highly recommend the “Pla Kapong Neung Manao” Whole Steamed Seabass in a delicious Spicy Lime Sauce, and the rich and creamy “Massaman Nua” Slow-Cooked Wagyu Beef Cheek in a Cardamom Scented Southern Curry. An ideal spot for a delicious family dinner and when you are craving authentic Thai flavours in a luxurious setting.

http://www.ritzcarlton.com/en/hotels/phulay-bay

111 Moo 3 Nongthalay, Muang, Krabi 81000, Thailand

+66 75 628 111