The Kitchen is Holiday Inn Kandooma’s fine dining restaurant. Head over for a decadent dinner beside the ocean featuring a menu full of Asian and Western specialties. Highlights of our night included the flavourful 48 Months Cured Jamon Iberico de Bellota, insanely juicy US Certified Black Angus Beef Tenderloin and Beef Sirloin, and the irresistible Warm Carrot Cake. A must try if you’re craving an elevated dining experience while on the island.

www.ihg.com/holidayinnresorts/

Kandooma Fushi Republic of Maldives South Male Atoll, 08310, Maldives

+960 664 0511