UPPER LEVEL DININGA AREA
SUNSET VIEWS
MOET & CHANDON CHAMPAGNE
DOUBLE-SIX NASI GORENG ‘MY WAY’
SHRIMP, SPRING ONION, GINGER & GARLIC ORGANIC RICE, ORGANIC 64 DEGREE EGG, CORIANDER SALSA, COAL GRILLED CHICKEN ON SUGAR CANE SKEWERS
UNO MINUTI BISTECCA
PAPER THIN RIB EYE MINUATE STEAK, ANCHOVY GARLIC BUTTER, WATERCRESS & LEMON
CALAMARI FRITTI
FLASH FRIED CALAMARI, ZUCCHINI, MINT, GARLIC AIOLI, TOUCH OF GREEN TABASCO & LEMON
UPPER LEVEL TERRACE LOUNGING AREA
When you have a penthouse as beautiful as the one at Double Six, it can by hard to convince yourselves to leave. We took advantage of the gigantic terrace and beautiful view by ordering from their in room dining menu and enjoyed dinner during sunset. We loved Double Six’s take on the Nasi Goreng and the perfectly cooked Uno Minuti Bistecca paired with garlic butter. The staff expertly set up the table and we couldn’t have had a more comfortable dinner.
Double Six Luxury Hotel, No. 66 Double Six Beach, Seminyak, Bali
+62 361 730 466