SABOTEN JAPANESE CUTLET

SHOCHU WITH FRESH GRAPEFRUIT

TONKATSU DIPPING SAUCE

DEEF FRIED SHRIMP

PORK TENDERLOIN WITH RADISH

PORK MILLE-FEUILLE

PORK TENDERLOIN ROLL COMBO – HANA

DEEP FRIED ROLLED PORK TENDERLOIN IN THREE DIFFERENT FLAVOURS

SOY MILK HOT POT WITH JAPANESE PORK

ANMITSU WITH VANILLA ICE CREAM

Tonkatsu has always been a favourite dish of mine.  I can’t get enough of the juicy, tasty breaded pork, especially when done well. Saboten Japanese Cutlet won me over easily with their variety of tonkatsu dishes and the quality of their pork and produce. I was impressed with the sleek and modern interior and tried several of the dishes offered on the impressive menu. A must try dish is their pork mille feuille, incorporating thin layers of juicy pork in their light and delicious breading. The layers bring out the full flavour of their marbled premium Kagoshima pork while still retaining a perfect tender texture. Another favourite dish was the hot pot series which also uses their Kagoshima pork cooked in a variety of fragrant and delicious soup base, perfect for sharing with friends. We chose the soy milk soup base and loved the refreshing flavours. Saboten is an ideal spot if you are looking for that authentic Japanese experience and appreciate a quality tonkatsu meal.

Saboten Japanese Cutlet, 1/F, Tern Plaza, 5 Cameron Road, Tsim Sha Tsui

2295 3116