HEDDON STREET KITCHEN

 ROASTED BEEF CARPACCIO

BARIGOULE VEGETABLES, CONFIT ARTICHOKES, QUAIL EGG

 ROASTED COD

CRUSHED POTATOES, ARTICHOKE, SALTED CAPERS, RED WINE AND LEMON SAUCE

 GOOSNARGH DUCK BREAST
SWEETCORN AND LEMONGRASS PUREE, PICKLED SHITAKES, CHARRED LEEKS

 SEASONAL CHEESES

SERVED WITH OAT CAKES AND CHUTNEY

GREY GOOSE LE FIZZ

GREY GOOSE VODKA, ST GERMAIN ELDERFLOWER, LIME JUICE, SODA

Heddon Street Kitchen, Gordon Ramsay’s Regent Street hot spot, serves up modern British fare in a lively and inviting setting. We loved the light, open entrance great for people watching and enjoying late summer evening drinks. Favourites off the menu include the flavourful Roasted Beef Carpaccio with Barigoule Vegetables, confit artichokes and qual egg, the fragrant Roasted Cod with Crushed Potatoes, artichoke, salted capers and a red wine and lemon sauce, and the juicy, perfectly cooked Goosnargh Duck Breast with Sweetcorn and Lemongrass Puree, Pickled Shitakes and Charred Leeks. Make sure to sample their mouthwatering cheese selection as an ideal finale to a delicious meal.  One of our favourite date night spots and a great place to enjoy after work drinks and food with friends.

Instagram @heddonstkitchen / Twitter @heddonstkitchenRegent Street Instagram: @RegentStreetW1 / Twitter @RegentStreetW1

Heddon Street Kitchen, 3–9 Heddon St, London W1B 4BE, United Kingdom

+442075921212