Breakfast at The Club

Lunch

Tuna Tartare

Diced Tuna, Avocado, Strawberry, Balsamic, Parsley Oil Dressing

Pontiac Veloute Soup

Pontiac Potato and Leek with Heavy Cream

Khandu Kukulu

Maldivian Yellowfin Tuna, Pumpkin Masuni, Fresh Coconut Milk, Thilulifay Fried Drumstick Leaves

Roshi Bread, Steamed Rice

Wagyu Burger

Wagyu Beef, Ripened Dutch Cheese, Caramelised Onions, Fried Egg, Sesame Seed Crusted Bun

Lobster Dinner

Amuse Bouche

Lobster Cocktail

Avocado, Iceberg Lettuce, Red Onions

Lobster “Head to Tail”

Beurre Blanc, Paella, Tempura Asparagus, Rice Flakes

Guests staying at Centara Grand Maldives can upgrade during their stay and gain exclusive access to The Club. The luxurious and stylish space is ideal for a tranquil day lounging by the pool, enjoying quiet afternoons on the private beach, or gourmet culinary experiences set in the elegant dining area. We loved the impeccable service and serene ambiance. The grand breakfast service in The Club was a favourite during our stay and we highly recommend their mouthwatering lobster dinner using the freshest Maldivian catch. If you’re looking to have private and luxurious stay with a la carte dining and personalised service The Club upgrade is the perfect option for you.

www.centarahotelsresorts.com/centaragrand/cirm

Centara Grand Island, South Ari Atoll , Republic of Maldives

+960 400 9999