Palm Grill
Grilled White Onion
Avocado & Corn Salsa, Chives Pesto
Grilled Halloumi
Roasted Mediterranean Vegetables
Grilled Octopus
Roasted Cassava, Dried Lime Aioli
Satay Plate
Chicken and Beef Satay
Line Caught Reef Fish
Leaf Wrapped and Grilled, Indonesian Sambal, Beans
Adana Kebabi
Roasted Tomato, Sumac Salad, Garlic Sauce
Valrhona Chocolate Soft Pliable Ganache
Palm Grill at Ifuru Island is a must dine spot for a mouthwatering dinner. The open restaurant allows both covered and alfresco dining poolside with views of the ambient night sky and crashing ocean waves. We loved the varied menu featuring juicy cuts of prime meat and fresh local seafood. Highlights included the tender Grilled Octopus with Roasted Cassava and Dried Lime Aioli, the delicate and fragrant Leaf Wrapped and Grilled Line Caught Reef Fish, and the flavourful Adana Kebabi with Garlic Sauce. Make sure to save room for dessert and delve into the decadent Valrhona Chocolate Soft Pliable Ganache.
Ifuru Island, Ifuru, Maldives
+960 6582 800