Hanagoyomi at The Kahala Hotel & Resort Yokohama

Hanagoyomi at The Kahala Hotel & Resort Yokohama

Assorted Appetizer

Abalone Gratin, Aromatic Fried Swordfish, Pickled Tomatoes, Steamed Keijuran Egg Custard, Sushi Wrapped in Bamboo Leaves

Hot Pot

Yamayuri Pork and Winter Melon

Sashimi

Tuna, Treeline Grunt, Pike Conger

Grilled Dish

Stuffed Eggplant with Deep Fried Red Sea Bream

Main Dish

Wagyu Loin Hot Pot, Yokohama Style

Seasonal Vegetables, Vegetable Broth Miso Paste and Soft Boiled Egg

Kids Udon

Dessert Platter

Hanagoyomi, a traditional Japanese restaurant located in The Kahala, is the ideal spot to sample a Japanese course menu. Guests can choose from a variety of set menus that feature seasonal ingredients and intricate Japanese cooking techniques. We loved the tranquil and sleek private dining room, impeccable service, and mouthwatering fare.  Highlights included the delicate and fresh Sashimi, the fragrant Yamayuri Pork, and indulgent Wagyu Beef Loin Hot Pot. Families will be happy to see the kids set menu options and a delicious a la carte menu sure to please all palates. A great spot when staying in the Yokohama area.

www.thekahala.jp/en/yokohama/

1 Chome-1-3 Minatomirai, Nishi Ward, Yokohama, Kanagawa 220-0012

+81 45-522-0008

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