Dinner at TENJIN

Amuse Bouche

Instant smoked triped jack, Chevre cheese

Vichyssoise, Scallop, Shiso

Amadai, Garland chrysanthemum, Dried mullet roe

Kyoto duck, Carrot, Kaffir lime, Salmis sauce

Japanese beef tenderloin, Sansho pepper, Grand-mère

Wagyu beef tenderloin, Sansho pepper, Grand-mère

Banana, Mint soup, Summer Truffle

TENJIN, located in ROKU KYOTO, is an elegant and stylish restaurant serving mouthwatering French influenced fare. The all day dining establishment features an unbeatable breakfast buffet and a delicious a la carte menu comprised of beautifully presented dishes and the freshest local ingredients. We loved sampling the indulgent course menu during our stay.

Highlights included the Instant smoked triped jack with Chevre cheese, the fragrant Amadai with Garland chrysanthemum and Dried mullet roe, the juicy Kyoto duck with Carrot, Kaffir lime and Salmis sauce, and the insanely tender Wagyu beef tenderloin with Sansho pepper and Grand-mère.

Make sure to check out their happy hour and impressive list of sakes and wines which pair perfectly with the intricate menu. A must dine spot when staying at the luxury hotel.

www.hilton.com/en/hotels/itmolol-roku-kyoto

Kyoto 44-1 Kinugasa Kagamiishi Kita-ku Japan

+81 75 320 0111